Cooling down has never been so delicious – with an espresso and lots of ice cubes you can enjoy your iced latte at any time.
INGREDIENTS
- 2 cups Espresso Fortissimo
- 2 tablespoons sugar
- 2 tablespoons of water
- 200 ml (plant-based) milk
- ice cubes
PREPARATION
Step 1:
Prepare two Espresso Fortissimo to
Step 2:
Combine a (hot) espresso with sugar and water and mix the ingredients with a hand mixer until they are foamy.
Step 3:
Fill the ice cubes and milk with the second espresso into a glass
Step 4:
Pour the coffee foam over the iced latte and enjoy!
You can adapt the recipe as you like, for example by adding syrup, vanilla extract or chocolate syrup to vary your iced latte. Have fun preparing and enjoying!
Biocafe capsules for Nespresso®³ machines
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